Monthly Archives: August 2010

Layers of Flavor Field Tour

I’ve been in the onion fields again! This time I invited food bloggers from Los Angeles, California to join me at Calandri Sonrise Farms in Lancaster, California so I could share with them the field to harvest process that onions make before … Continue reading

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Extend The Sweetness Till Wintertime!

When I was young, I remember my mom would spend countless hours canning and freezing fruits and vegetables for our family to enjoy during the winter.  From canned applesauce and peaches, to stewed tomatoes,  frozen green beans, and corn.  Oh, and don’t forget her famous … Continue reading

Posted in Cooking Tips, General | 2 Comments