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Weekend Cooking Projects & Holiday Trends to Try in 2025

The holidays are the perfect time to slow down in the kitchen and try something special. In 2025, home cooks are embracing weekend cooking projects that bring flavor, creativity, and festive cheer to holiday meals. Whether you’re hosting friends, cooking for family, or preparing dishes to share, these ideas make holiday cooking more fun and memorable.

chef pulling glass off plate with smoke billowing out

Weekend cooking projects & holiday trends to try in 2025 

  1. Festive Homemade Breads

Nothing says holiday comfort like freshly baked bread. From spiced focaccia and cranberry-walnut loaves to classic sourdough, bread baking is both relaxing and rewarding. The aroma alone can set a warm, festive mood for any holiday gathering.

  1. Global Flavors for Holiday Dinners

This year, international flavors are trending for holiday meals. Think Moroccan tagines, Korean-inspired side dishes, or Italian holiday pastas. Ingredients like miso, pomegranate molasses, and festive spices bring excitement to traditional holiday menus.

  1. Fermentation Projects: Pickles & Sauerkraut
Pickled Onions

Fermented vegetables make a unique addition to holiday spreads. Quick pickles, tangy sauerkraut, or even holiday-themed kimchi add flavor, texture, and a healthy twist to your table. Fermentation is a fun weekend project that yields gifts, too. Try these pickled onions.

  1. One-Pot and Sheet Pan Meals

Simplify holiday cooking with one-pot or sheet pan meals. Roasted vegetables with onions, root vegetables, and seasonal herbs; baked casseroles; or whole roasted chicken dinners save time while keeping your spread impressive. These meals allow you to enjoy the holidays instead of being stuck in the kitchen.

  1. Plant-Based Holiday Dishes
teriyaki stuffed onion on white plate on wooden background
Sweet and Sour Teriyaki Chicken Stuffed Onions

Plant-based dishes continue to rise in popularity for holiday meals. Lentil loaves, stuffed squash, and hearty vegetable stews offer festive flavors without breaking the budget or overwhelming the cook. They also cater to guests with dietary preferences. Want something easy and exotic? Try these Sweet & Sour Teriyaki Chicken Stuffed Onions.

  1. Holiday Baking Trends

Baking is a holiday must, and 2025 sees creative twists on classic treats. Think spiced cinnamon rolls, layered cakes with seasonal fruits, festive cookies, and holiday breads. Weekend baking projects can double as gifts or table decorations.

The holidays are the ideal time to explore weekend cooking projects and stay on trend in 2025. From festive breads to global flavors and plant-based creations, your kitchen can become a hub of creativity, flavor, and celebration. These projects make meals memorable, stress-free, and fun to share with loved ones.