Featured Onion Recipes of the Month

Summer conjures up all sorts of outdoor activities including bbq's, picnics, and time spent with family and friends. Savor the moments with our version of these traditional favorites.

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Tip: March through August marks the season for spring/summer onions. From mild to sweet, the extra water content in these globes makes them ideal to use for raw and lightly cooked or grilled dishes. How do you know if you've found a mild variety? Look for their lighter colored, tissue paper thin skin.