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All About Onions

Onions are a staple in the kitchen.

The amazing onion provides layers of flavor, color, and texture to a wide variety of dishes and cuisines. But, their appeal goes beyond flavor when you consider their role in history and our health. On the surface they seem like a simple vegetable, but underneath they have an interesting story, and the National Onion Association would like to share all that and more with you on these pages.

Banish (the onion) from the kitchen and the pleasure flies with it. Its presence lends color and enchantment to the most modest dish; its absence reduces the rarest delicacy to hopeless insipidity, and dinner to despair.

Elizabeth Robbins Pennell American columnist
Curried Onion Fritters with Mint Raita
Curried Onion Fritters with Mint Raita

Similar to the spicy Indian snack onion bhaji, these fritters should be tongue-numbingly hot, so that you crave the cool relief of the raita.
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Onionista (posted on: 08/15/2018)

Onions are on a roll https://t.co/nOI98B0TQ5 Read More

Onionista (posted on: 08/15/2018)

Midwest onion season to start later this year Read More

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Onionista (posted on: 08/15/2018)

Onions are on a roll https://t.co/nOI98B0TQ5 Read More

Onionista (posted on: 08/15/2018)

Midwest onion season to start later this year Read More

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